In the embrace of 'Sweet Nothings,' find a mesmerizing blend: pink Asiatic lilies, vibrant orange roses, pure white ornithogalum, serene blue lisianthus, red hypericum, and delicate pink alstroemeria, adorned with lush eucalyptus and cocculus. This bouquet whispers of tender emotions and vibrant beauty, an enchanting symphony of colors and fragrances to cherish.
1. Trim your stems. Make sure to trim the stems at a 45-degree angle before placing them in your vase with your flower food. This helps them hydrate properly! 2. Replace the vase water. Keep your vase free of harmful bacteria that will shorten the lifespan of your flowers by removing wilted petals, removing leaves below the waterline, and replacing the water in your vase often. 3. Keep it cool. Your cut flowers will always be happiest in cooler spaces. Whatever you do, avoid sunny windows!
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Heads up! Your bouquet might include slightly different flowers or colors than the arrangement pictured. Some flowers may arrive in bud form, which will gradually open as they reach full bloom.